Global Certificate in Filipino Adobo for a Global Audience
-- ViewingNowThe Global Certificate in Filipino Adobo is a unique course designed for a global audience, focusing on the world-renowned Filipino dish. This certificate program highlights the cultural significance, recipe variations, and cooking techniques of Adobo.
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GBP £ 140
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โข Introduction to Filipino Adobo: Origin, History, and Cultural Significance
โข Understanding the Ingredients: Key Ingredients in Authentic Filipino Adobo
โข Mastering the Adobo Marinade: Vinegar, Soy Sauce, and Spices
โข Cooking Techniques: From Stovetop to Slow Cooker
โข Regional Variations: Exploring Different Adobo Styles Across the Philippines
โข Pairing Filipino Adobo with Local and International Dishes
โข Food Safety and Hygiene: Best Practices for Handling Meat and Marinades
โข Presentation and Serving: Plating and Garnishing Adobo for a Global Audience
โข Preservation and Leftovers: Storing and Reheating Adobo for Maximum Flavor
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