Certificate in Global Gastronomy & Nutrition

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The Certificate in Global Gastronomy & Nutrition is a comprehensive course that combines the study of food culture, culinary techniques, and nutrition. This course is crucial in today's world, where global food systems are under scrutiny for their impact on health and the environment.

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์ด ๊ณผ์ •์— ๋Œ€ํ•ด

With a strong emphasis on the intersection of gastronomy and nutrition, this course equips learners with the skills to create delicious, healthy, and sustainable meals. It is designed to meet the growing industry demand for professionals who understand the complex relationship between food, health, and culture. Upon completion, learners will be able to design and implement nutritious menus, understand global food systems, and apply culinary techniques from around the world. These skills are essential for career advancement in the food industry, nutrition, and public health sectors. In short, this course is not just about cookingโ€”it's about creating a better food future.

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๊ณผ์ • ์„ธ๋ถ€์‚ฌํ•ญ


โ€ข Global Gastronomy Fundamentals
โ€ข Understanding Nutritional Guidelines
โ€ข Exploring International Cuisine: Techniques and Ingredients
โ€ข The Science of Taste and Flavor Perception
โ€ข Sustainable and Ethical Food Choices
โ€ข Global Food Cultures and Traditions
โ€ข Food Safety and Sanitation Practices
โ€ข Designing Balanced Meals for Optimal Nutrition
โ€ข The Role of Food in Global Health and Wellness
โ€ข Trends and Innovations in Global Gastronomy and Nutrition

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์ƒ˜ํ”Œ ์ธ์ฆ์„œ ๋ฐฐ๊ฒฝ
CERTIFICATE IN GLOBAL GASTRONOMY & NUTRITION
์—๊ฒŒ ์ˆ˜์—ฌ๋จ
ํ•™์Šต์ž ์ด๋ฆ„
์—์„œ ํ”„๋กœ๊ทธ๋žจ์„ ์™„๋ฃŒํ•œ ์‚ฌ๋žŒ
London School of International Business (LSIB)
์ˆ˜์—ฌ์ผ
05 May 2025
๋ธ”๋ก์ฒด์ธ ID: s-1-a-2-m-3-p-4-l-5-e
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