Global Certificate in Advanced Pastry Skills
-- ViewingNowThe Global Certificate in Advanced Pastry Skills is a comprehensive course designed to empower aspiring and established pastry chefs with advanced techniques and skills necessary to excel in the culinary industry. This certification course highlights the artistry, creativity, and intricacies of pastry-making, covering topics such as advanced entremets, chocolate and sugar showpieces, and wedding cake design.
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⢠Advanced Pastry Techniques
⢠Artisanal Bread Baking
⢠Chocolate and Confectionery Skills
⢠Advanced Plated Desserts
⢠Wedding and Celebration Cake Design
⢠Sugar and Honey Crafting
⢠Frozen Desserts Mastery
⢠Viennoiserie and Laminated Doughs
⢠Pastillage and Marzipan Sculpture
⢠Gluten-free and Vegan Pastry Options
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