Professional Certificate in Aquaculture for a Changing Climate
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• Introduction to Aquaculture: Understanding the basics of aquaculture, its history, and current trends.
• Climate Change and Aquatic Ecosystems: Exploring the impacts of climate change on aquatic ecosystems and species.
• Sustainable Aquaculture Practices: Learning about sustainable aquaculture practices and their role in reducing the effects of climate change.
• Aquatic Species Selection: Examining the importance of selecting appropriate aquatic species for farming in a changing climate.
• Site Selection and Design for Aquaculture: Understanding the principles of site selection and design for aquaculture systems in a changing climate.
• Feed and Nutrition Management: Learning about the importance of feed and nutrition management in sustainable aquaculture practices.
• Water Quality Management: Exploring the principles of water quality management in a changing climate and its impact on aquaculture systems.
• Disease Management in Aquaculture: Understanding the importance of disease management in sustainable aquaculture practices in a changing climate.
• Marketing and Business Management: Learning about the marketing and business management aspects of sustainable aquaculture practices.
• Policy and Regulations for Climate-Resilient Aquaculture: Examining the policy and regulations related to climate-resilient aquaculture practices.
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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