Masterclass Certificate in Modernist Cuisine & Technology
-- ViewingNowThe Masterclass Certificate in Modernist Cuisine & Technology is a comprehensive course that combines the art of cooking with cutting-edge technology. This certification course is essential for those who wish to stay ahead in the food industry, which is increasingly demanding innovation and scientific understanding of cooking processes.
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โข Modernist Cuisine Fundamentals
โข History and Principles of Modernist Cuisine
โข Kitchen Tools and Equipment for Modernist Cooking
โข Ingredients and Food Science in Modernist Cuisine
โข Molecular Gastronomy: Sphereification, Emulsification, and Gelation
โข Cooking Techniques: Sous Vide, Slow Cooking, and Pressure Cooking
โข Advanced Plating and Presentation Techniques
โข Food Safety and Sanitation in Modernist Cuisine
โข Menu Development and Cost Management for Modernist Restaurants
โข Sustainable Practices and Ethical Sourcing in Modernist Cuisine
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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