Advanced Certificate in Food Safety Standards Compliance

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The Advanced Certificate in Food Safety Standards Compliance is a comprehensive course designed for professionals seeking expertise in food safety management. This certificate program emphasizes the importance of implementing and maintaining high food safety standards, which are critical in the food industry.

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With the rising demand for safe food practices, there's an increasing need for skilled professionals who can ensure compliance with food safety regulations. This course equips learners with essential skills to meet this industry demand, providing a competitive edge in career advancement. Through this program, learners gain in-depth knowledge of food safety principles, hazard analysis, and critical control points (HACCP). They also master the ability to develop, implement, and monitor food safety management systems in compliance with GFSI-recognized standards such as FSSC 22000, BRC, and SQF. By earning this advanced certificate, learners demonstrate a commitment to food safety and quality, setting themselves apart as experts in the field and significantly enhancing their employability.

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โ€ข Fundamentals of Food Safety Standards

โ€ข Hazard Analysis and Critical Control Points (HACCP)

โ€ข Advanced Food Microbiology and Sanitation

โ€ข Food Safety Modernization Act (FSMA) Compliance

โ€ข Good Manufacturing Practices (GMP) for Food Industry

โ€ข Advanced Food Safety Regulations and Standards

โ€ข Food Safety Risk Management and Crisis Control

โ€ข Food Safety Auditing and Inspection Techniques

โ€ข Supply Chain Management and Food Defense

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ADVANCED CERTIFICATE IN FOOD SAFETY STANDARDS COMPLIANCE
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London School of International Business (LSIB)
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05 May 2025
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