Global Certificate in Edible Landscape Architecture
-- ViewingNowThe Global Certificate in Edible Landscape Architecture is a comprehensive course designed to meet the growing demand for sustainable and functional landscapes. This certificate program emphasizes the importance of integrating edible plants into landscapes, thereby promoting sustainable living and reducing carbon footprints.
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โข Edible Plant Identification: Understanding the variety of edible plants and their characteristics.
โข Site Planning for Edible Landscapes: Designing and planning the layout of an edible landscape.
โข Soil Management: Preparing and maintaining soil for optimal plant growth.
โข Sustainable Water Management: Irrigation techniques and water conservation in edible landscapes.
โข Integrated Pest Management: Preventing and controlling pests using eco-friendly methods.
โข Edible Plant Care and Maintenance: Pruning, fertilizing, and caring for edible plants.
โข Harvesting Techniques: Proper methods for harvesting fruits, vegetables, and herbs.
โข Edible Landscape Cooking and Preservation: Incorporating harvested produce into meals and preserving for future use.
โข Community Building through Edible Landscapes: Creating community spaces that promote sustainability and local food production.
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