Masterclass Certificate in Cake Design with Chocolate
-- ViewingNowThe Masterclass Certificate in Cake Design with Chocolate is a comprehensive course that equips learners with essential skills in creating visually stunning and delicious cakes. This program focuses on the art of cake design, with a special emphasis on working with chocolate.
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GBP £ 140
GBP £ 202
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โข Fundamentals of Cake Design: Understanding the basics of cake design, including techniques for leveling, filling, and crumb coating cakes.
โข Chocolate Tempering and Ganache: Learning the art of chocolate tempering to achieve a glossy finish, and creating various ganache recipes for coating and filling cakes.
โข Chocolate Sculpting: Techniques for sculpting and molding chocolate to create decorative elements for cake design.
โข Chocolate Piping and Writing: Mastering the art of chocolate piping and writing, including making and using chocolate transfer sheets.
โข Cake Decorating with Chocolate Ganache: Creating intricate designs using chocolate ganache, including flowers, leaves, and other decorative elements.
โข Designing with Chocolate Lace and Chipwork: Techniques for creating and applying chocolate lace and chipwork to cake designs.
โข Coloring and Flavoring Chocolate: Exploring different methods for coloring and flavoring chocolate, including using cocoa butter and oil-based food colorings.
โข Incorporating Chocolate into Fondant Designs: Combining chocolate with fondant to create unique and visually striking cake designs.
โข Creating Realistic Chocolate Figures: Techniques for creating realistic chocolate figures, including animals, people, and other objects.
โข Advanced Chocolate Cake Designs: Applying the skills learned throughout the course to create visually stunning and delicious chocolate cake designs.
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