Executive Development Programme in Responsible Hospitality Marketing
-- ViewingNowThe Executive Development Programme in Responsible Hospitality Marketing is a certificate course designed to empower professionals with the skills necessary to thrive in the modern hospitality industry. This program emphasizes the importance of ethical marketing practices, providing learners with a strong foundation in responsible hospitality marketing strategies.
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ร propos de ce cours
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2 mois pour terminer
ร 2-3 heures par semaine
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Aucune pรฉriode d'attente
Dรฉtails du cours
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Strategic Planning in Hospitality Marketing: This unit covers the development of effective marketing strategies for the hospitality industry, focusing on sustainability and responsible business practices.
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Understanding the Guest Experience: This unit explores the various touchpoints of the guest journey, with an emphasis on creating memorable and responsible experiences.
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Digital Marketing and Analytics in Hospitality: This unit covers the use of digital tools and analytics for responsible marketing, including social media, email marketing, and website optimization.
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Sustainable Branding and Reputation Management: This unit examines the role of branding in responsible hospitality marketing, including the development of a strong brand identity and reputation management.
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Stakeholder Engagement and Collaboration: This unit focuses on building relationships with various stakeholders, including employees, suppliers, and local communities, to create shared value and promote responsible hospitality practices.
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Corporate Social Responsibility (CSR) and Ethical Marketing: This unit explores the importance of CSR and ethical marketing in the hospitality industry, including the development of a CSR strategy and the integration of ethical considerations into marketing decisions.
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Marketing Analytics and Performance Measurement: This unit covers the use of data and analytics for measuring the effectiveness of responsible hospitality marketing efforts and making data-driven decisions.
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Marketing Innovation and Creativity: This unit encourages participants to think creatively and innovatively in their responsible marketing efforts, exploring emerging trends and best practices in the hospitality industry.
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Crisis Communication and Management: This unit prepares participants to effectively communicate and manage crises in a responsible and ethical manner, protecting the reputation of their organization and its stakeholders.
Parcours professionnel
Exigences d'admission
- Comprรฉhension de base de la matiรจre
- Maรฎtrise de la langue anglaise
- Accรจs ร l'ordinateur et ร Internet
- Compรฉtences informatiques de base
- Dรฉvouement pour terminer le cours
Aucune qualification formelle prรฉalable requise. Cours conรงu pour l'accessibilitรฉ.
Statut du cours
Ce cours fournit des connaissances et des compรฉtences pratiques pour le dรฉveloppement professionnel. Il est :
- Non accrรฉditรฉ par un organisme reconnu
- Non rรฉglementรฉ par une institution autorisรฉe
- Complรฉmentaire aux qualifications formelles
Vous recevrez un certificat de rรฉussite en terminant avec succรจs le cours.
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Frais de cours
- 3-4 heures par semaine
- Livraison anticipรฉe du certificat
- Inscription ouverte - commencez quand vous voulez
- 2-3 heures par semaine
- Livraison rรฉguliรจre du certificat
- Inscription ouverte - commencez quand vous voulez
- Accรจs complet au cours
- Certificat numรฉrique
- Supports de cours
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