Global Certificate in Filipino Adobo: Regional Specialties
-- viewing nowThe Global Certificate in Filipino Adobo: Regional Specialties is a comprehensive course that dives deep into the rich and diverse world of the Philippines' national dish. This course emphasizes the importance of Adobo, not just as a beloved cultural icon, but also as a thriving industry with global demand.
3,691+
Students enrolled
GBP £ 140
GBP £ 202
Save 44% with our special offer
About this course
100% online
Learn from anywhere
Shareable certificate
Add to your LinkedIn profile
2 months to complete
at 2-3 hours a week
Start anytime
No waiting period
Course Details
• Filipino Adobo: An Introduction
• Regional Variations of Adobo
• Adobo sa Gata (Coconut Milk Adobo)
• Adobong Pusit (Squid Adobo)
• Adobong Manok at Baboy (Chicken and Pork Adobo)
• Adobo sa Dilaw (Turmeric Adobo)
• Bicol Express Adobo
• Visayan Adobo: Kinilaw na Tangigue (Ceviche-style Tuna)
• Ilocano Adobo: Dinengdeng (Vegetable Stew)
• Mindanao Adobo: Chicken Piaparan
Career Path
Entry Requirements
- Basic understanding of the subject matter
- Proficiency in English language
- Computer and internet access
- Basic computer skills
- Dedication to complete the course
No prior formal qualifications required. Course designed for accessibility.
Course Status
This course provides practical knowledge and skills for professional development. It is:
- Not accredited by a recognized body
- Not regulated by an authorized institution
- Complementary to formal qualifications
You'll receive a certificate of completion upon successfully finishing the course.
Why people choose us for their career
Loading reviews...
Frequently Asked Questions
Course fee
- 3-4 hours per week
- Early certificate delivery
- Open enrollment - start anytime
- 2-3 hours per week
- Regular certificate delivery
- Open enrollment - start anytime
- Full course access
- Digital certificate
- Course materials
Get course information
Earn a career certificate