Global Certificate in Food Safety Global Best Practices
-- ViewingNowThe Global Certificate in Food Safety – Global Best Practices is a comprehensive course designed to provide learners with a deep understanding of food safety principles and best practices. This certification is crucial in an industry where food safety is paramount, with increasing demand for professionals who can ensure compliance with regulations and prevent foodborne illnesses.
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โข Global Food Safety Regulations
โข Hazard Analysis and Critical Control Points (HACCP)
โข Foodborne Illnesses and Prevention
โข Good Manufacturing Practices (GMP)
โข Sanitation Standard Operating Procedures (SSOP)
โข Food Recall Planning and Execution
โข Food Safety Training and Education
โข Supplier Management and Auditing
โข Food Safety Management Systems (FSMS)
โข Quality Assurance and Control in Food Safety
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